Giardini del Fuenti - Volta del Fuenti

The essence of flavors

Volta del Fuenti by Michele De Blasio s the fine dining restaurant at Giardini del Fuenti.
Volta's culinary proposal is inspired by the history and culture of the Campania region. The restaurant will live of the different colors of all seasons: in his research work Chef Michele De Blasio seeks the purity of flavors, through long, but natural preparations, recreating aromas and respecting ingredients rooted in the historical culture of the territory in a contemporary key.

Authentic
flavors

The idea of "Origin" is to be able to use what comes from our territory.
Resume the direct relationship with ranchers and farmers without using intermediaries, as was once done.

Michele
De Blasio

After a long journey of experiences around the world, the director espouses the project of Giardini del Fuenti in 2022, where he brings passion and dedication to the work.

Giovanni
Baccaro

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at Volta del Fuenti Restaurant

Discover the tasting tours created by Chef Michele De Blasio and book your experience at Fuenti Gardens now

Riflessioni Menu

Asking why things happen is the first step in any great inner journey. And rethinking one's territory and its products is a natural step in creating the future. A road traced by research and creativity.

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Origini Menu

The real novelty is embracing one's roots without indulging in revisiting, reencountering them with a modern gaze. In search of new paths, dictated by new sensibilities. In this sense, originality is going back to the roots.

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